Both were marketed as scanpan ctx ceramic titanium.
Scanpan ceramic titanium oven safe.
When i received the items however the frying pan had a sticker that said stratanium on the box and on the cooking surface.
The ceramic coating used on the scanpan ctx deluxe set is designed and patented by the scanpan brand.
The coating is a mixture of ceramic and titanium which ensures it doesn t chip crack or scratch.
I recently bought a scanpan ctx 3 qt pot and a scanpan ctx 10 25 frying pan both from the same online retailer.
This type of layer cannot be found on any other cookware brands.
Scanpan cookware is especially suited for ceramic and glass top ranges.
And it works with electric and gas cook tops of course as well.
Plus it s dishwasher safe and compatible with your favorite metal utensils.
Many of the people who left poor reviews say they treated their pans well though.
And the worst ptfe killer of all is high heat.
Ideal for the budding home chef this line features cookware made of pressure cast ceramic titanium that s oven safe to 500 degrees fahrenheit.
The ceramic titanium nonstick feature makes for easy cleaning.
Cooking tips using ceramic titanium non stick scanpan s patented ceramictitanium surface is tough.
Despite scanpan s claims that their pans are safe for use with metal utensils and dishwashers these are both ptfe killers.
Microwave ovens not suitable for microwave ovens ovens scanpan ceramic titanium non stick cookware is oven safe to 260 c including lid.
Like their pan this dutch oven can withstand up to 500 f inside the oven.
It s also dishwasher safe and pfoa free.
Scanpan offers a variety of collections for your consideration including scanpan classic.
So unfortunately it s hard to say why some skillets last and some don t.
Scanpan supply uncompromising cookware of the highest quality developed and produced in denmark.
Ceramic titanium frying pans perfect for everyday use often oven safe and can be used for cooking foods at higher temps such as steaks etc.
Scanpan classic on the other hand uses a titanium ceramic surface to create a surface so strong that it can handle metal utensils without a scratch meaning you avoid one of the other major dangers of most non stick cookware peeling non stick layers that can get into your food.
And the pan base thickness combined with the ceramic titanium surface allows for browning searing and deglazing.